Culinary Manager

IT Business Engagement Manager - Culinary, CommercialWe’re looking for motivated, engaged people to help make everyone’s journeys better.The IT Business Engagement Manager - Culinary & Commercial supports and executes gategroup’s IT business strategy, serving as a vital IT contact, promoting services and delivering solutions aligned with function...

Culinary Manager – Staff Dining 100% (all genders) Culinary Manager – Staff Dining 100% (all genders)VollzeitStrehlgasse 4, 8001 Zürich, SchweizMit Berufserfahrung23.01.25 The Living Circle ist die führende und wohl vielfältigste Hospitalitygruppe der Schweiz, die Luxus neu definiert: mit vier Hotels, drei landwirtschaftlichen Betrieben sowie...

We’re looking for motivated, engaged people to help make everyone’s journeys better.The IT Business Engagement Manager - Culinary & Commercial supports and executes gategroup’s IT business strategy, serving as a vital IT contact, promoting services and delivering solutions aligned with function needs. Acts as a liaison between global and local...

We’re looking for motivated, engaged people to help make everyone’s journeys better. Job Summary: The Global Process Owner plays a pivotal role in overseeing and optimizing the global development and implementation of the Culinary-related gateOPEX program. You will manage project planning and provide regular updates to key stakeholders, including...

We’re looking for motivated, engaged people to help make everyone’s journeys better.Job Summary:The Global Process Owner plays a pivotal role in overseeing and optimizing the global development and implementation of the Culinary-related gateOPEX program. You will manage project planning and provide regular updates to key stakeholders, including...

Einleitung The Living Circle ist die führende und wohl vielfältigste Hospitalitygruppe der Schweiz, die Luxus neu definiert: mit vier Hotels, drei landwirtschaftlichen Betrieben sowie einem Restaurant. Naturnah, regional, geschichtsträchtig und authentisch. Teil der Gruppe sind das Castello del Sole Beach Resort & Spa in Ascona, das Widder Hotel und das...

EinleitungThe Living Circle ist die führende und wohl vielfältigste Hospitalitygruppe der Schweiz, die Luxus neu definiert: mit vier Hotels, drei landwirtschaftlichen Betrieben sowie einem Restaurant. Naturnah, regional, geschichtsträchtig und authentisch. Teil der Gruppe sind das Castello del Sole Beach Resort & Spa in Ascona, das Widder Hotel und das...

Are you a talented and ambitious individual looking to take your culinary career to the next level? Look no further than Cantina, a Gault Millau POP awarded Peruvian restaurant in Zurich.We are seeking a highly skilled Junior Sous Chef to join our kitchen team. As a key member of our team, you will be responsible for supporting the Head Chef in managing...

**Job Number** 24170957 **Job Category** Food and Beverage & Culinary **Location** Zurich Marriott Hotel, Neumuehlequai 42, Zurich, Switzerland, Switzerland VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **Language Requirements** Fluent German & English required **Working in Switzerland** Swiss B...

About UsMandarin Oriental Savoy, Zurich is a world-class hotel that offers an exceptional experience for our guests and staff. We are committed to providing outstanding service, quality, and value in all aspects of our operations.Job DescriptionWe are seeking a talented and experienced chef to join our team as a staff restaurant chef. As a member of our...

We are excited to announce an opportunity for a talented Dim Sum Chef to join our team in a brand new 50-cover Asian fusion restaurant. Located within a prestigious 5-star hotel, this restaurant will offer predominantly authentic Chinese cuisine with a touch of Japanese influence, creating a unique and exceptional dining experience. If you are a culinary...

Job DescriptionAs Head of Kitchen Operations, you will be responsible for leading our culinary team and driving the success of Kai Sushi's kitchen operations. Your mission will be to ensure that every dish that leaves our kitchen exceeds our customers' expectations in terms of quality, presentation, and taste.You will work closely with our chefs, restaurant...

Company OverviewKai Sushi stands for tradition and innovation in the art of Japanese sushi. As a leader, you will be responsible for driving the culinary vision forward and maintaining the high standards of our concept.We represent a modern gastronomic approach with 4 successful restaurants, delivery services throughout Zurich, and a sushi lab offering...

The Mandarin Oriental Savoy, Zurich is located in the heart of the Old Town, in the main business district, close to the city’s attractions and just a short walk from the shores of Lake Zurich. Our exclusive rooftop restaurant offers stunning views, an elevated culinary experience, and the perfect setting for guests to enjoy the warm months in Zurich.YOUR...

Global Manager of Data and InsightsApply locations: Belgrade, RSTime type: Full timePosted on: Posted 3 Days AgoJob requisition id: R0090012We’re looking for motivated, engaged people to help make everyone’s journeys better.Job Summary:The Global Manager of Data and Insights will be in charge of collecting, analysing, and interpreting data to inform...

This is a newly revamped lifestyle hotel and Swiss hot spot that has previously been visited by the likes of Rihanna, Freddy Mercury, Grace Jones, and Muhammad Ali as regular guests and will offer 149 rooms and 87 stunning contemporary suites as well as several award-winning culinary concepts.As Head Pastry Chef, you will join a committed culinary team, over...

Job Title: Wok ChefFor a brand new 50 covers Asian fusion restaurant (predominantly Authentic Chinese cuisine), we are looking for a professional cook, Wok Chef.The restaurant will open this winter (contract in working progress) in a great spot in the well-known 5* Hotel, an all-year-round destination.The concept is authentic Chinese, maybe summer mixed with...

We’re looking for motivated, engaged people to help make everyone’s journeys better. Job Summary The Hyperion Platform Manager position is part of our Group IT organization, reporting to the Senior Manager, IT Applications. The role’s primary responsibility is to manage the Oracle Hyperion EPM platform, with overall accountability of ensuring the...

We’re looking for motivated, engaged people to help make everyone’s journeys better.Job SummaryThe Hyperion Platform Manager position is part of our Group IT organization, reporting to the Senior Manager, IT Applications. The role’s primary responsibility is to manage the Oracle Hyperion EPM platform, with overall accountability of ensuring the health...

The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi-customer accounts with culinary expertise through the management of all Chefs, Cooks and production employees in all food production areas of a Large Catering unit. The Executive Sous Chef promotes and...