Executive Sushi Chef

Viking is seeking a highly skilled Sushi Chef de Partie to join our culinary team on board our ocean vessels. This role is perfect for an experienced sushi professional looking for a new challenge.As a Sushi Chef de Partie, you will be responsible for:• Supervising and managing the Galley Team for all sushi and Asian food preparation in the World Café,...

Unsere Suche nach einem Sushi ChefWir suchen einen erfahrenen Sushi Chef, der sich auf die Herstellung hochwertiger Sushi spezialisiert hat. Als Teil unseres Teams im Mövenpick Hotel Basel werden Sie Teil einer dynamischen und innovativen Küche sein.Als Sushi Chef werden Sie verantwortlich sein für die Herstellung von Sushi und anderen japanischen...

Job Title: Sushi ChefAt Hosco, we are seeking a highly skilled Sushi Chef to join our Galley team on our Ocean vessels. As a Sushi Chef, you will be responsible for supervising and managing the assigned Galley Team for all sushi and Asian food preparation in the World Café.Key Responsibilities:Prepare and present high-quality sushi dishes to meet the...

Unleash Your Creativity as a Sushi Chef at Mövenpick Hotel BaselAre you a culinary artist with a passion for creating exquisite sushi dishes? Do you thrive in a fast-paced kitchen environment where no two days are the same? We're seeking a skilled Sushi Chef to join our team at Mövenpick Hotel Basel, where we're dedicated to delivering exceptional dining...

Werte und HerausforderungenWir suchen einen Sushi Chef, der mit Leidenschaft und Engagement arbeitet. Als Teil des Mövenpick Hotel Basel wird Du Teil eines erfolgreichen Teams sein und unsere Gäste mit exklusiven Sushi-Angeboten überraschen.Aufgaben und PflichtenAls Sushi Chef bist Du verantwortlich für die Gestaltung der Sushi-Angebote, die Herstellung...

Wir suchen einen motivierten und erfahrenen Sushi Chef, der sich in unserer exklusiven Küche mit Blick auf den Baloise Park beweisen möchte.Als Küchenleiter Sushi bist du verantwortlich für die Führung des Küchenpostens "Sushi" während des à la carte Geschäfts sowie die Vor- und Nacharbeitung der Küchenabläufe.Deine Aufgaben umfassen:Die...

Galley Team Supervisor - Sushi Chef de PartieViking is seeking a highly skilled Galley Team Supervisor - Sushi Chef de Partie to join our Ocean vessels. As a key member of our Galley team, you will be responsible for supervising and managing the assigned Galley Team for all sushi and Asian food preparation in the World Café.Responsibilities:Supervise and...

Embark on a culinary journey with Hosco, a leading hospitality platform connecting professionals with top-notch opportunities in the industry.As a Chef de Partie Sushi, you will be part of our Galley team on our Ocean vessels, supervising and managing the assigned Galley Team for all sushi and Asian food preparation in the World Café. Your expertise will...

Galley Team Supervisor - Sushi and Asian CuisineAt Viking, we are seeking a highly skilled and experienced Galley Team Supervisor to oversee the preparation and presentation of sushi and Asian cuisine on our Ocean vessels. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our Galley, maintaining the highest...

Executive Pastry ChefAt Candrian, we are seeking an experienced Executive Pastry Chef to lead our culinary team. The ideal candidate will have a passion for creating innovative and delicious desserts, as well as a strong background in team management and leadership.Develop and implement new dessert menus, ensuring high-quality and consistency.Lead a team of...

Job Title: Executive Pastry ChefAt Candrian, we are seeking an experienced and skilled Executive Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for creating innovative and delicious pastry dishes that exceed our customers' expectations.Key Responsibilities:Develop and implement new pastry recipes and menusLead a...

Viking is seeking a highly skilled and experienced Chef de Cuisine to join our culinary team. As a key member of our galley team, you will be responsible for ensuring the smooth operation of all events, food preparation, presentation, and delivery.The ideal candidate will have a minimum of ten years' culinary experience, including three to four years of...

Company OverviewViking is a leading cruise line that offers destination-focused voyages on oceans, rivers, and lakes around the world. Our company provides unique experiences for travelers interested in science, history, culture, and cuisine.We have received numerous awards, including being rated #1 for Rivers, #1 for Oceans, and #1 for Expeditions by Condé...

About the RoleThe Chef de Cuisine is a key member of the Viking culinary team, responsible for overseeing the smooth operation of the galley and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesSupervise and manage the galley team, ensuring effective communication and teamwork.Develop and implement menus, recipes, and food...

{"h1":{"text":"Culinary Leadership Opportunity at Viking"},"p":{"text":"Join Viking, a world-renowned cruise line, in a unique opportunity to lead our culinary team as a Chef de Cuisine. As a seasoned executive chef, you will oversee the preparation and presentation of exquisite dishes in an upscale dining environment. Your expertise in Japanese cuisine and...

Executive Chef - Ocean FleetViking is seeking an experienced Executive Chef to lead our galley operations on our ocean fleet. As a key member of our culinary team, you will be responsible for ensuring the efficient operation of all food production areas, including analyzing food production quality and cost, managing time effectively, and maintaining high...

About the RoleWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Candrian. As a key member of our culinary team, you will be responsible for leading the development and implementation of innovative pastry menus that showcase the highest quality of ingredients and presentation.The ideal candidate will have a proven track...

About the Role:As a key member of the Viking Galley team, you will be responsible for overseeing the daily operations of the galley, ensuring the highest standards of food quality, safety, and presentation. Your expertise in Japanese cuisine and language will be invaluable in delivering exceptional dining experiences for our guests.Main Responsibilities:*...

Job DescriptionCompany Overview: Hosco is a global hospitality job board connecting professionals, employers, and schools in the industry.About the Role: We are seeking an experienced Executive Chef and Food Operations Manager to join our team on our ocean vessels. The successful candidate will be responsible for ensuring the efficient operations of all food...

Executive Chef - Mississippi GalleyAs part of our Mississippi Galley team, your job is to prepare delicious meals for our guests and crew according to the various recipes set out by the Executive Chef. You will report to the Chef de Partie.Responsibilities:Prepare dishes at an advanced level, following company recipes and procedures.Prepare food items per...