Culinary Visionary for Luxury Train Experience

Key ResponsibilitiesAs a Chef de Partie on the Venice Simplon-Orient-Express, you will be part of a team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences.Key responsibilities include:Preparing and cooking a variety of exquisite menus befitting the train's luxurious dining experience.Supporting the Sous...

About the RoleAs a member of the culinary team on the Venice Simplon-Orient-Express, you will be responsible for delivering exceptional dining experiences to our discerning guests. This is a unique opportunity to work on a luxurious train that offers a truly immersive experience, with exquisite menus and fine wines. Your attention to detail, creativity, and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team on the Venice Simplon-Orient-Express, a Belmond Train. As a Sous Chef, you will be part of a dynamic team that brings culinary visions to life through immersive, unique, and hand-crafted gastronomic experiences.Key ResponsibilitiesMenu Creation and Execution: Prepare and cook a variety...

About the RoleWe are seeking a talented Sous Chef to join our culinary team on the Venice Simplon-Orient-Express, a Belmond Train. As a key member of our team, you will be responsible for delivering exceptional culinary experiences to our discerning guests.Key ResponsibilitiesCulinary Expertise: Prepare and cook exquisite menus that showcase the finest...

Experience the pinnacle of culinary excellence as a member of our esteemed team on the Venice Simplon-Orient-Express, a Belmond Train. Salary: $90,000 - $120,000 per annumJob OverviewWe are seeking a highly skilled Sous Chef to join our culinary team, bringing a passion for creativity and precision to deliver exceptional dining experiences for our discerning...

About the RoleWe are seeking a highly skilled and experienced Kitchen Steward to join our team on the Venice Simplon-Orient-Express, a legendary train that offers luxurious journeys between Europe's most beguiling cities.As a Kitchen Steward, you will play a key role in ensuring the smooth operation of our world-class kitchen, working closely with the...

Culinary Innovation at FIVE Zürich SwitzerlandWe are seeking a highly skilled and experienced Demi Chef de Partie to join our team at FIVE Zürich Switzerland. This is an exciting opportunity to be part of a dynamic culinary team that delivers exceptional gastronomic experiences in a luxurious hotel environment.About the RoleThe successful candidate will...

Role SummaryAs Culinary Leader for Babel Restaurant, you will be responsible for supporting the Chef de Cuisine in daily operations, ensuring high-quality dishes and timely delivery. You will train and develop the team, maintaining ISO22000 standards.Key Responsibilities:Support the Chef de Cuisine in daily kitchen operationsMaintain high-quality dishes and...

About the RoleWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at FIVE Zürich Switzerland. As a key member of our kitchen team, you will be responsible for delivering exceptional culinary experiences to our guests.Key ResponsibilitiesPrepare and cook a variety of dishes to the highest standards, ensuring consistency...

Role OverviewWe are seeking a highly skilled Public Area Attendant to join our team on the Venice Simplon-Orient-Express, a Belmond Train. As a member of our esteemed crew, you will play a vital role in ensuring that public areas maintain the highest standards of luxury and cleanliness.Key Responsibilities: Maintain impeccable cleanliness and organization...

We are seeking a highly motivated and enthusiastic Culinary Trainee to join our team at Mandarin Oriental Savoy, Zurich. This is an excellent opportunity for individuals who are passionate about cooking and wish to develop their skills in a luxury hotel environment.About UsMandarin Oriental Savoy, Zurich is located in the heart of the city, close to popular...

About the RoleWe are seeking a highly skilled Sous Chef to join our culinary team at Hyatt Regency Zurich Airport The Circle. As a key member of our kitchen team, you will be responsible for supporting the Chef de Cuisine in the daily operations of the Babel Restaurant.Key ResponsibilitiesAssist the Chef de Cuisine in menu planning, food preparation, and...

Role OverviewAs a Waiter at The Venice Simplon-Orient-Express, you will be part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering exceptional service and gastronomic and beverage experience.Key ResponsibilitiesProvide exceptional and personalized service to guestsTake responsibility for a...

Culinary Innovator at FIVE ZürichWe are seeking a highly skilled Culinary Innovator to join our team at FIVE Zürich. As a key member of our culinary team, you will have the opportunity to create and deliver exceptional dining experiences for our guests.Key Responsibilities:Develop and implement new menu concepts and recipes that showcase our commitment to...

Culinary Opportunities at FIVE Zürich SwitzerlandFIVE Zürich Switzerland is seeking a skilled Culinary Innovator to join its prestigious team. As a leading hotel in Zurich, we pride ourselves on delivering exceptional culinary experiences that exceed our guests' expectations.The ideal candidate will have a proven track record in high-volume operations and...

About the RoleWe are seeking an exceptional Sous Chef to join our culinary team on the Venice Simplon-Orient-Express. As a member of our team, you will work alongside the Head Chef to create exquisite, seasonally inspired menus that showcase the finest ingredients and artisanal produce.Key ResponsibilitiesPrepare and cook a variety of menus that meet the...

About the RoleWe are seeking a highly skilled and attentive Public Area Attendant to join our team on the Venice Simplon-Orient-Express. As a key member of our luxury train experience, you will be responsible for ensuring the highest standards of cleanliness, organization, and presentation in public areas.ResponsibilitiesMaintain public areas, including the...

 **About the Role**   As a valued member of our culinary team, you will have the opportunity to work on the iconic Venice Simplon-Orient-Express, a luxury train renowned for its exquisite gastronomic experiences.   **Key Responsibilities**    Prepare and cook a variety of exquisite menus befitting the train's luxurious dining...

{"Job Title": "Culinary Innovations Lead"}Culinary Innovations at FIVEFIVE Hotels and Resorts is seeking a dynamic and experienced Culinary Innovations Lead to join our award-winning team in Zurich, Switzerland.Main ResponsibilitiesDevelop and implement new culinary concepts and menus that showcase FIVE"s hallmark musical stylings and Swiss...

FIVE Zürich Switzerland is seeking a highly skilled Demi Chef De Partie to join our award-winning culinary team.About the RoleWe are looking for a passionate and dedicated individual who shares our commitment to delivering exceptional guest experiences.Key ResponsibilitiesUndertake food preparation and cooking on a day-to-day basis in a kitchen section...