Culinary Team Lead
vor 3 Wochen
Cantina, a Gault Millau POP awarded Peruvian restaurant, offers an exceptional dining experience in the heart of Kreis 4, Zurich.
About UsWe pride ourselves on creating a stimulating, creative, and fun atmosphere, where our team members can grow and thrive. Our dynamic and international team is passionate about delivering top-notch service and cuisine to our guests.
Job DescriptionWe are seeking a motivated Culinary Team Lead to join our team in Zurich. As a key member of our culinary team, you will be responsible for providing professional yet friendly service to our guests, advising them on food and drink selection, and ensuring the highest standards of quality and cleanliness.
Key Responsibilities:- Lead the culinary team to ensure seamless service delivery
- Develop and implement menus that showcase our Peruvian cuisine
- Maintain high standards of hygiene and sanitation
- Manage inventory and supplies effectively
To succeed in this role, you will need:
- Training and/or work experience in the gastronomy industry
- Positive mindset and a can-do attitude
- Flexible and guest-oriented with excellent communication skills
- Able to work well under pressure and lead a team effectively
We offer a competitive salary of approximately CHF 55'000 per year, depending on experience, as well as opportunities for growth and development within our company.
We are an equal opportunities employer and welcome applications from diverse candidates.
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