Manager de Restaurant

vor 4 Monaten

Basel, Schweiz Belga, frites et bières Vollzeit

BELGA, authentique friterie belge, recrute un(e) manager de restaurant (60% - 80%)

Situé dans le quartier de la gare de Neuchâtel, nous proposons des frites maison selon un procédé de fabrication traditionnel accompagnées des célèbres sauces, snacks et bières. En plus des produits, BELGA c’est surtout une ambiance

**Ce que nous offrons**:

- Un job polyvalent dans la restauration : chaque membre du staff maitrise chacune des fonctions de l’enseigne (cuisson, service, caisse, etc.). Cela te permettra d’acquérir rapidement une expérience complète, de devenir autonome et de vivre chaque jour une journée différente.
- Apprentissage de nos secrets de préparation des fameuses frites belges, du choix de la pomme de terre au cornet ainsi que l’occasion d’en apprendre beaucoup sur les différents types de bières belges, les règles et manières de servir une bière, leurs procédés de fabrication, leurs histoires. Tu deviendras un expert de l’art culinaire et brassicole belge.
- Une ambiance de travail sérieuse et fun à la fois, le plaisir de travailler et de faire découvrir la belgitude à notre clientèle étant au cœur de notre ADN.

**En tant que futur(e) manager**:

- Tu encadres une équipe de 2 à 4 personnes et garantis une bonne ambiance de travail et un accueil chaleureux à la clientèle.
- Organisé(e) et rigoureux(se), tu es orienté(e) résultat.
- Tu participes activement à la promotion du point de vente.
- Tu respectes et fais respecter le règlement intérieur.
- Tu organises le planning de travail de tes collègues
- Tu es responsable du suivi des stocks et de la planification de l’approvisionnement.
- Tu as un bon esprit d’équipe et tu es prêt à mettre la main à la patate

Type d'emploi : Temps de travail : 60-80%
Nombre d'heures : 32 par semaine

Avantages:

- Boissons gratuites
- Indemnité de repas
- Stationnement gratuit

Programmation:

- Travail en journée
- Travail en soirée
- Travail le week-end

Question(s) de présélection:

- Avez-vous déjà de l'expérience dans la gestion d'équipe ? Si oui, dans quel(s) domaine(s)

Lieu du poste : En présentiel

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