Executive Brand Chef

IntroductionWelcome to KAI Family Love your people, love your products, love your places. Kai Sushi stands for tradition and innovation in the art of Japanese sushi. In our modernly designed restaurants, our sushi masters serve unforgettable sushi delicacies - absolutely fresh and made only with the finest ingredients! Represented in Zurich since 2006, we...

We are seeking a highly skilled Executive Chef to join our culinary team at FIVE Zürich Switzerland. As a key member of our kitchen staff, you will be responsible for delivering exceptional dining experiences to our discerning guests.About the RoleThis is an exciting opportunity for a talented chef with a passion for Swiss hospitality to work in a dynamic...

Role OverviewA highly skilled and dynamic Executive Chef Coordinator is sought to join the esteemed culinary team at FIVE Zürich Switzerland.

Job Title: Wok ChefFor a brand new 50 covers Asian fusion restaurant (predominantly Authentic Chinese cuisine), we are looking for a professional cook, Wok Chef.The restaurant will open this winter (contract in working progress) in a great spot in the well-known 5* Hotel, an all-year-round destination.The concept is authentic Chinese, maybe summer mixed with...

We are excited to announce an opportunity for a talented Dim Sum Chef to join our team in a brand new 50-cover Asian fusion restaurant. Located within a prestigious 5-star hotel, this restaurant will offer predominantly authentic Chinese cuisine with a touch of Japanese influence, creating a unique and exceptional dining experience. If you are a culinary...

This is a newly revamped lifestyle hotel and Swiss hot spot that has previously been visited by the likes of Rihanna, Freddy Mercury, Grace Jones, and Muhammad Ali as regular guests and will offer 149 rooms and 87 stunning contemporary suites as well as several award-winning culinary concepts.As Head Pastry Chef, you will join a committed culinary team, over...

Executive Sous Chef, OperationsApply locations Seattle, WA, USA time type Full time posted on Posted 3 Days Ago job requisition id R0091353We’re looking for motivated, engaged people to help make everyone’s journeys better.The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the...

You will have the chance to be a major influence in driving our world-class business forward and delivering iconic beverages to customers and consumers that have tremendous relationships with our brands. You will benefit from a family-like environment filled with supportive colleagues that will help you overcome big challenges to reach places and results you...

Switzerland (Zürich)- Marketing- Hybrid- Experienced Professionals **ABOUT YOUR NEW JOB**: - You will have the chance to be a major influence in driving our world class business forward and delivering iconic beverages to customers and consumers that have tremendous relationships with our brands. You will benefit from a family-like environment filled with...

We are seeking a highly skilled Pastry Sous Chef to join our team at Mandarin Oriental Savoy, Zurich. As a key member of our culinary team, you will be responsible for supporting the Executive Pastry Chef in managing the pastry department, developing innovative dessert and pastry offerings, and ensuring smooth operations in the pastry kitchen.Key...

Role OverviewThe Mandarin Oriental Savoy, Zurich is seeking an experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality dishes in our staff restaurant.ResponsibilitiesEnsure the flawless preparation, quality, and presentation of food in...

Company Overview:FIVE Hotels and Resorts is a leading hospitality brand that embodies the essence of luxury and innovation. Our commitment to delivering exceptional guest experiences has earned us a reputation as pioneers in the culinary world.Job Description:We are seeking an experienced Demi Chef De Partie to join our team at FIVE Zürich Switzerland. As a...

About UsFIVE Zürich Switzerland is a lifestyle hotel and Swiss hotspot that offers exceptional gastronomic experiences. We are looking for a talented Executive Culinary Professional to join our team.Salary: 55,000 CHF per annumJob Description:We are seeking an experienced Commis Chef with a proven track record of delivering high-quality dishes in a...

An Exhilarating Opportunity Looking to be a part of an award-winning team that leads at the forefront of culinary innovation? We have the perfect opportunity currently available for a dynamic personality focused on delivering first-of-its-class gastronomic experiences at FIVE Hotels and Resorts, dare-to-be-different destinations that capture the glamour and...

HOTELIS ist die grösste schweizerische Unternehmung, die in der Vermittlung und Auswahl von Talenten für Fest- und Temporäranstellungen der Hotel- und Gastgewerbeberufe tätig ist. Unsere Kompetenzen machen uns zum bevorzugten Partner von etlichen Hotels der oberen Klasse, Restaurants, Catering Services (Events, Stadien und Ausstellungszentren) und...

An Exhilarating Opportunity Looking to be a part of an award-winning team that leads at the forefront of culinary innovation? We have the perfect opportunity currently available for a dynamic personality focused on delivering first-of-its-class gastronomic experiences at FIVE Hotels and Resorts, dare-to-be-different destinations that capture the glamour and...

An Exhilarating Opportunity Looking to be a part of an award-winning team that leads at the forefront of culinary innovation? We have the perfect opportunity currently available for a dynamic personality focused on delivering first-of-its-class gastronomic experiences at FIVE Hotels and Resorts, dare-to-be-different destinations that capture the glamour and...

About UsCantina, a Gault Millau POP awarded Peruvian restaurant, offers dinner and weekend brunch in a cozy atmosphere. Located in Zurich's heart, we strive for excellence.OverviewWe seek an experienced Junior Sous Chef to join our dynamic kitchen team. As a key contributor, you will assist the HeadChef in managing staff, ensuring smooth operations, and...

**Are You Ready to Make It Happen at Mondelēz International?** **Join our Mission to Lead the Future of Snacking. Make It **With** Pride.** You are leading theSwiss Biscuit & Baked Snacks category, collaborating with cross-functional global and regional teams, implementing brand strategy which is aligned with our brand vision to drive sustainable growth...

We are seeking a skilled and ambitious Junior Sous Chef to join our dynamic kitchen team at Barrio Peruano AG in Zurich, Switzerland.About the RoleThis exciting opportunity offers the chance to work closely with our experienced Head Chef, Jose Severino, and contribute to creating innovative and delicious dishes for our discerning customers.As a key member of...