F&B Management Trainee

Vor 4 Tagen

Sankt Moritz, Graubünden, Schweiz Grace La Margna St Moritz Vollzeit
Join Our Team as a F&B Management Trainee

We are seeking a talented and ambitious individual to join our team as a F&B Management Trainee at Grace La Margna St Moritz. As a pioneer in the hospitality industry, we offer a unique opportunity to shape the future of our legendary hotel in one of the most prestigious alpine resorts in the world.

Key Responsibilities:
  • Restaurant Excellence: Ensure our restaurants consistently meet the highest standards of quality and presentation for our discerning guests.
  • Team Support: Collaborate with the F&B Team to drive operational excellence and efficiency.
  • Leadership: Lead your outlet team to deliver exceptional customer experiences and drive business results.
  • Guest Experience: Create memorable, lasting, and individual experiences for our guests.
  • Proactivity: Demonstrate a proactive and outgoing approach to problem-solving and guest satisfaction.
  • Ownership: Take ownership of your work and responsibilities, ensuring timely resolutions of guest challenges.
  • Personalized Service: Provide personalized services that exceed guest expectations.
What We Offer:
  • Pioneering Spirit: Be part of the first hotel opening in 100 years in St. Moritz, a truly unique opportunity.
  • Caring Environment: Work in a fun, collaborative, and caring environment where people are put first.
  • Hands-on Learning: Enjoy hands-on learning and training opportunities to develop your skills.
  • Benefits: Enjoy F&B discounts, sporting activities, and a cool uniform from an international luxury clothing brand.
  • Accommodation: If needed, state-of-the-art accommodation is available.
Requirements:
  • Smile and Attitude: Have an infectious smile and treat people as if they were your best friends.
  • Guest Focus: Prioritize guest satisfaction and go the extra mile to make a lasting impression.
  • Team Player: Demonstrate a team player attitude and enjoy helping others.
  • Interest in Hospitality: Show a strong interest in hospitality and a willingness to learn.
  • Multi-tasking: Demonstrate the ability to multi-task and work in a fast-paced environment.
  • Leadership: Lead by example and pride, setting high standards for yourself and others.
  • Adaptability: Be willing to try new things, go a different path, and push your comfort zone.
  • Guest Centricity: Prioritize guests above all else.
  • Education: Be currently enrolled at a Swiss hospitality school.
  • Language: Speak German and English fluently.

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