Food Material Science Intern

vor 2 Wochen


Konolfingen, Schweiz Nestle Vollzeit

**Position Snapshot**

Location: Konolfingen, Switzerland

Act. Rate: Full-Time

Type of contract: Internship, 9 months

Start date: August - September

**Position Summary**

As a
**Food Material Science Intern**, you will give support to research and development projects in the area of process and product development for infant formula under the supervision of Nestlé collaborators.

We offer a dynamic, inclusive, and international working environment with many opportunities across different companies, functions, and regions. Don’t miss the opportunity to join us and work with different teams in an agile and diverse context.

**A Day in the Life of a Food Material Science Intern**
- Plan and execute lab trials and pilot trials to test the effect of selected process parameters
- Use advanced equipment and analyze raw data
- Consolidate, report & present results internally to the company
- Perform literature search related to the project topics

**What will make you successful**
- Recently finished or currently completing a University degree in Food Science, Food technology or related sciences (Master student)
- Strong experimental skills
- Basic chemistry knowhow
- Pilot plant experience is a plus
- Interest in dairy technology and powder science is an asset
- Cooperating well in a team, autonomous, structured and proactive
- Good written and oral English communication skills, basic German is an asset

At Nestlé, we want to help shape a better and healthier world, inspire people to live healthier lives and deliver impact at a scale and pace that makes a difference. We do this by fostering a diverse, friendly, supportive, and collaborative environment, that creates positive disruption, embraces innovation, and empowers people and teams to win.

We aim to hire friendly, respectful, inspiring people who care about the people’s lives that we touch every single day.



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