MISSISSIPPI - Assistant Chef de Partie
vor 1 Woche
Required Experience · 6+ years’ experience as Assistant Chef de Partie or similar at a 5-Star hospitality and/or restaurant environment; shipboard experience is an advantage · Advanced culinary skills required and in-depth knowledge about all the sections within the hot and cold kitchen · Guest-focused, service-oriented, positive personality, professional appearance and impeccable hygiene standards (excellent knowledge of all public health guidelines) · Must demonstrate the ability to work efficiently and productively in a team. · Food handling certification required. Role Overview As part of our Mississippi Food & Beverage team, your job as an Assistant Chef de Partie is to be the face of Viking in the refined dining and culinary experience we deliver to our guests onboard · You will be reporting to the Chef de Partie · You will be expected to work on a 10/3 rotation (10 weeks on board and 3 weeks off on vacation). Please note that rotation lenghts vary based on staffing and operational needs onboard Viking Mississippi Role Expectations · Maintain and control the Service Line and entire food production for an assigned Galley section · Ensure quality and presentation of food during food preparation and service hours · Participate in recipe reviews and maintain recipe folders for assigned section · Enforce “clean as you go” work habits and maintain impeccable cleanliness and hygiene in assigned areas · Appoint and enforce specific job responsibilities for key personnel and train, coordinate, and supervise personnel · Ensure compliance with safety and security procedures and participate in onboard training and exercises · Always uphold impeccable grooming standards by complying with Viking’s Image and Uniform Standards · Demonstrate outstanding flexibility: able to work at various times of the day, under pressure and always reflect a positive can-do attitude and the best image of Viking · You will be expected to consistently arrive on time and be prepared for work · Other tasks and responsibilities may be assigned at leaders’ discretion based on operational needs Viking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced travelers with interests in science, history, culture and cuisine, Chairman Torstein Hagen often says Viking offers experiences for The Thinking Person®. Viking has more than 250 awards to its name, including being rated #1 for Rivers, #1 for Oceans and #1 for Expeditions by Condé Nast Traveler and voted at the top of its categories by Travel + Leisure. No other cruise line has ever received these same honors by both publications at the same time. Why join Viking? Elevate your career regardless of where you are on your journey. Viking can help you in reaching new destinations with: Paid training program in skills and approach to premium hospitality services On-the-job coaching to help you advance rapidly A lifelong network of hospitality professionals Onboard our ship Lodging, meals, Wi-Fi, uniforms, and laundry are free of charge for all crew members Travel to/from the ship provided and paid for by Viking, unless you are within reasonable driving distance of embarkation or disembarkation ports Crew-only deck and dedicated recreational activities Viking Benefits: US Mainland candidates: Health, vision, and dental insurance with incredibly low premiums 401(k) plan with Viking match of 100% of employee contributions up to 4% per pay period Retention bonus program Puerto Rico and Guam candidates: Health, vision, and dental insurance with very low premiums Retention bonus program Mandatory requirements & at will employment: · U.S. Citizen or Permanent Resident (green card) to work onboard the ship, as required by federal regulations · Ability to satisfactorily pass a pre-employment drug test. Viking Mississippi is a drug-free and alcohol-free workplace · Must be 21+ years old, physically fit and in good health to meet the demands of an intense shipboard role; must be able to carry heavy items and stand, kneel, and bend for prolonged periods of time · Viking Cruises is an At-Will Employer. As such your employment with Viking is a voluntary one and is subject to termination with or without cause or notice, at any time by you or Viking. Nothing in this document or in any oral or written statement shall be interpreted to conflict with or limit the right to terminate employment at will
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MISSISSIPPI - Chef de Partie
vor 1 Woche
Basel, Schweiz Viking VollzeitRequired Experience · 8+ years’ experience as Chef de Partie or similar at a 5-Star hospitality and/or restaurant environment; shipboard experience is an advantage · Advanced culinary skills required and in-depth knowledge about all the sections within the hot and cold kitchen; Previous experience with supervision of various kitchen sections is an...
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MISSISSIPPI - Sous Chef
vor 1 Woche
Basel, Schweiz Viking VollzeitViking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced travelers with interests in science, history, culture and cuisine, Chairman Torstein Hagen often says Viking offers experiences for The Thinking Person®. Viking has more than 250 awards to its name, including being...
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MISSISSIPPI - Assistant Waiter/ess
Vor 7 Tagen
Basel, Schweiz Viking VollzeitViking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced travelers with interests in science, history, culture and cuisine, Chairman Torstein Hagen often says Viking offers experiences for The Thinking Person®. Viking has more than 250 awards to its name, including being...
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MISSISSIPPI - Cook
Vor 3 Tagen
Basel, Schweiz Viking VollzeitRequired Experience· 4+ years’ experience as Cook or similar at a 5-Star hospitality and/or restaurant environment; shipboard experience is an advantage.· Advanced culinary skills and in-depth knowledge about all the sections within the hot and cold kitchen· Guest-focused, service-oriented, positive personality, professional appearance and impeccable...
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MISSISSIPPI - Assistant Waiter/ess
vor 2 Wochen
Basel, Schweiz Viking VollzeitViking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced travelers with interests in science, history, culture and cuisine, Chairman Torstein Hagen often says Viking offers experiences for The Thinking Person®. Viking has more than 250 awards to its name, including being...
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Chef de Partie
vor 2 Wochen
Basel, Schweiz Gerold Chuchi VollzeitDie Gerold Chuchi Familie sucht Verstärkung in der Küche. Per sofort oder nach Vereinbarung suchen wir zur Verstärkung unseres kleinem Küchenteams einen Motivierten Chef de Partie. Ideen entstehen aus Potenzial und das die Gerold Strasse mit Ihren Graffitiwänden, ihren Traditionellen Kleinbetrieben, ihrem Urbanen Flair, ihrer Clubbing-Atmosphäre und...
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RIVER - Chef de Partie
Vor 5 Tagen
Basel, Schweiz Viking VollzeitROLE OVERVIEW Part of our Galley team on our River vessels, the Chef de Partie prepares meals to the fullest satisfaction of our guests in accordance with Viking River Cruises Standards and HACCP rules. The Chef de Partie reports to Executive Chef and Sous-Chef. WHAT YOU WILL DO ON BOARD • Prepare and serve daily meals (breakfast, lunch, teatime, dinner)...
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MISSISSIPPI - Waiter
vor 1 Woche
Basel, Schweiz Viking VollzeitViking was founded in 1997 and has grown to be the leading small ship travel company, offering destination-focused river, ocean and expedition voyages on all seven continents. Designed for experienced travelers with interests in science, history, culture and cuisine, Chairman Torstein Hagen often says Viking offers guests The Thinking Person’s Cruise® in...
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RIVER - Chef de Partie
vor 1 Woche
Basel, Schweiz Viking VollzeitChef de Partie River – Europe - Season 2026 Viking (NYSE: VIK) was founded in 1997 and provides destination-focused journeys on rivers, oceans and lakes around the world. Designed for curious travelers with interests in science, history, culture and cuisine, Chairman and CEO Torstein Hagen often says Viking offers experiences For The Thinking Person™....
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Chef de Partie Catering
vor 2 Wochen
kanton basel-landschaft, Schweiz Ullrich Enterprise Group VollzeitFür die Ullrich Hospitality AG suchen wir nach Vereinbarungeine/n Chef de Partie (m/w/d) 100%. Werde Teil eines dynamischen Teams, das Basel und diegesamte Schweiz mit innovativen Konzepten in Gastronomie,Treuhanddienstleistungen und der Unternehmensberatung begeistert Die UllrichEnterprise Group vereint Gastronomie, Treuhand und Beratung. Unsere Gruppe...