Experienced Assistant Restaurant Manager for a Leading Cruise Line
vor 2 Wochen
About This Role
This is an exciting opportunity to join our team as an Assistant Restaurant Manager on board a Viking cruise ship. As a member of our hospitality team, you will be responsible for ensuring that our guests receive the highest level of service and have a memorable dining experience.
Key Responsibilities
- Assist the Restaurant Manager in ensuring efficient food and beverage operations, maintaining productivity, quality, and guest-service standards in accordance with Viking's STAR Service Standards.
- Be self-motivated and run outlets independently, continuously making the effort to coach and develop the Restaurant Team.
- Create a friendly, guest-orientated service culture to ensure Guest satisfaction and repeat business, which in turn, will increase revenue and profitability of the company.
Requirements
- A minimum of 2 years plus experience as a Assistant Restaurant Manager or similar position, within a 5 Star hospitality and/or restaurant environment; shipboard experience is required.
- Must be a minimum age of twenty-one (21) years old; physically fit and in good health.
- Fluent in English - must have excellent English communication skills to clearly communicate to the Restaurant Team and Guests.
- Must have experience in leading multi-cultural teams; flexible, stress resistant, committed team player.
What We Offer
- Competitive salary and benefits package.
- Opportunity to work on a dynamic and growing cruise line.
- Chance to work with a diverse and multicultural team.
About Viking
Viking cruises is a leading small ship cruise line that offers destination-focused river, ocean and expedition voyages on all seven continents. Our company is known for its high level of service, exceptional cuisine, and unique itineraries.
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