Executive Chef

Vor 5 Tagen


Zürich, Zürich, Schweiz New Economy GmbH Vollzeit
About the Role

We are seeking an experienced and qualified Executive Chef to join our team at New Economy GmbH. As a key member of our kitchen team, you will be responsible for leading the culinary operations of our Indian restaurant.

Key Responsibilities
  • Develop and implement new menu options based on seasonal changes and customer demand.
  • Assist with the preparation and planning of meal designs to ensure timely and efficient kitchen operations.
  • Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
  • Recruit and train new kitchen employees to meet restaurant and kitchen standards.
  • Create schedules for kitchen employees and evaluate their performance.
  • Adhere to and implement sanitation regulations and safety regulations.
  • Manage the kitchen team as the Head Chef.
Requirements
  • Minimum 10 years of experience in a well-reputed restaurant or hotel.
  • Qualification in Hospitality or a related field.
  • Sound knowledge of South Indian speciality cuisine and Indian cooking techniques.
  • Additional language of German preferred.
  • Commitment to work for a minimum of 2 years at our restaurants in Switzerland.
About Us

New Economy GmbH is a privately owned Indian casual-dining restaurant chain with over 50 years of experience. We operate over 85 locations in India and have an international presence in Sri Lanka, Singapore, Malaysia, the Middle East, Australia, and North America.

We are established as a global brand name in South Indian cuisine, focusing on producing traditional Chettinad-style preparations. Our annual footfall is 10-12 million customers, and we manage 1000 employees.


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