Product Development Specialist Ready to Drink

vor 4 Wochen


Konolfingen, Schweiz Nestlé Vollzeit

Position SnapshotLocation: Konolfingen, SwitzerlandCompany: Nestlé Product & Technology Center (NPTC) NutritionAct. Rate: Full-Time 100%Type of contract: Permanent contractWhat we offer at NestléExciting opportunities to develop your career your way; across different brands, businesses, functions, and regions.Flexible working arrangements - facilitating creativity and collaborationA culture of respect, with diversity, equity and inclusion at its core. Learn more here.A dynamic international environment empowering you to learn, develop and grow.Don’t hesitate to connect with us during the recruitment process to learn more.Position SummaryAs a Product Development Specialist, you can make a difference in children’s lives from pregnancy to toddler by developing the next generation of infant nutrition products. In this challenging role you will be responsible to manage the development, innovation and renovation of Infant Formula products and processes from concept through all stages of development up to industrialization in close collaboration with experienced manufacturing specialists. You will lead the product and process development part and interact proactively with other strategic functions such as R&D, QA, Commercial, Regulatory to ensure overall project objectives, such as quality, timing and budget.A Day in the Life of a Product Development Specialist Ready to DrinkDrive the product and process development of Nutrition Business specific for Ready to Drink products, in collaboration with experienced specialists, from concept to industrial scale and deliver product(s)/process(es) solution(s) at defined quality, time and costsDrive nutrition-based development and deliver innovative powder, liquid and plant-based product/process solutions to support the innovation pipelinesHave first experience with sustainability and project managementProvide technical assistance to Nestlé Nutrition, markets, factories and suppliersFacilitate and coach within the project team and enhance the interaction and collaboration between the various specialists, across R&D Units, Nutrition Business and with external partners, e.g. suppliersWhat will make you successfulMaster’s degree in food science, Technology, Engineering, Chemistry or equivalent education, a PhD would be a plus, but not required3 to 5 years of experience in the field of R&D, application group or similar technical functions would be requiredHave developed first specializations steps in key process technologies key to the Infant and Toddler categoryProactive, innovative, hands-on, and winning attitude with strong communication and organizational skillsKnowing the SAP, NesTMS and other required IT tools would be an assetFluent English is required, German, French or other language skills would be an advantageNestlé is committed to the accessibility of its recruitment process. If you require an adaptation during the recruitment process, please do let us know so we can support you effectively. All information will be treated confidentially.At Nestlé Research and Development in Konolfingen near Bern / Switzerland, we develop for Nestlé worldwide, new products, processes and packaging concepts for a broad range of products of our Nutrition, Dairy, Health Science and Coffee businesses. In addition, we also provide technical assistance to our factories. #J-18808-Ljbffr



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