Executive Chef

vor 4 Wochen


Luzern, Luzern, Schweiz Mandarin Oriental Palace Luzern Vollzeit
About the Role

We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at the Mandarin Oriental Palace Luzern. As a key member of our kitchen team, you will be responsible for leading a team of chefs and ensuring the smooth operation of our kitchen, maintaining the highest standards of quality and hygiene.

Key Responsibilities
  • Lead a team of chefs and ensure the efficient operation of the kitchen
  • Prepare and cook high-quality dishes to our exacting standards
  • Manage food costs and minimize waste
  • Develop new menu ideas and contribute to the creation of our culinary offerings
  • Source and manage inventory of ingredients and supplies
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment
Requirements
  • Proven experience as a Chef de Partie in a similar role, preferably in a luxury hotel or restaurant
  • Strong leadership and communication skills
  • Ability to work well under pressure and maintain a calm and composed demeanor in a fast-paced kitchen environment
  • Flexibility to work a variety of shifts, including weekends and holidays
  • Excellent culinary skills and knowledge of food safety and hygiene practices
  • Fluency in German and English, with additional languages a plus
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career advancement and professional development
  • A dynamic and supportive work environment
  • Access to our employee wellness program and other benefits

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