Pastry Team Lead
Vor 7 Tagen
About Us
Sudaka Izakaya is a modern fusion restaurant and bar in Zurich, Switzerland.
Our Vision:
To provide our guests with a unique and memorable dining experience through creative cuisine and exceptional service.
Job Description:
We are seeking a skilled and experienced Chef de Partie Pastry / Garde Manger to join our team.
Responsibilities:
- Assist the Head Chef in menu planning and preparation
- Supervise and train junior chefs in pastry and garde manger sections
- Maintain high standards of hygiene and food safety in the kitchen
- Develop new recipes and presentation ideas
- Collaborate with other departments to ensure seamless service
Requirements:
Qualifications and Experience:
- Minimum 2 years of experience in pastry and garde manger sections
- Relevant qualifications in culinary arts or a related field
- Strong communication and leadership skills
- Able to work in a fast-paced kitchen environment
Seniority Level: Entry level
Employment Type: Full-time
Job Function: Management and Manufacturing
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