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Bar Operations Manager Assistant

vor 2 Monaten


Genf, Genf, Schweiz MSC CRUISES Vollzeit

Job Summary

MSC Cruises is seeking an experienced Assistant Bar Manager to lead a multicultural team and oversee the shipboard beverage operations for all bars, lounges, outlets, and crew bar areas. The successful candidate will be responsible for achieving the best level of guest satisfaction and revenue.

Key Responsibilities

  • Assist the Bar Manager in ensuring compliance with quality and sanitation standards and procedures in all bars, lounges, and crew bars.
  • Supervise the daily beverage operations in all guest and crew bars as assigned by the Bar Manager.
  • Assist the Bar Manager in generating maximum sales and profits by implementing creative work procedures.
  • Control the daily work of bar service crew in the assigned bars.
  • Ensure all bars are fully stocked to par level at all times.
  • Ensure guests are not kept waiting unreasonably for service in any bar or associated area.
  • Support the Bar Manager in cost control responsibility through close monitoring of inventory.
  • Supervise daily self-inspection checks to ensure all bars, bar pantries, machinery, and storerooms meet all Company sanitation and safety requirements.

Requirements

  • Fluent English, oral and written. Any additional European language is considered an advantage (Italian, Portuguese, German, Spanish, and French).
  • At least 2 years of shipboard experience as Asst. Bar Manager, or land experience in managing more than one BAR location servicing big crowds.
  • Sound knowledge of bar techniques and cocktailerie.
  • Computer literacy, knowledge of Fidelio, Micros, and MMS is an advantage.
  • Good management and organizational skills.
  • Passion about hospitality and customer service driven.
  • Revenue orientated.
  • Sound knowledge of accounting and cost control procedures.

VISA Requirements (if any)

  • Valid passport (min 12 Months validity) and when possible a seaman book copy.
  • STCW95 certification is compulsory (basic fire fighting, personal survival techniques, elementary first aid, personal security, and social responsibility).
  • A recognized medical certification is required before starting to work on board.