Culinary Arts Educator
Vor 4 Tagen
We are seeking a skilled Culinary Instructor to join our team at Les Roches Crans-Montana. As a Culinary Instructor, you will be responsible for delivering high-quality academic and hands-on training in pastry arts to our bachelor students.
- Develop and enhance our pastry curriculum to meet industry standards.
- Deliver effective teaching techniques, methods, and materials to students.
- Mentor and supervise students, guiding them in their development as individuals and as a brigade.
- Evaluate student performance through regular feedback and maintain accurate student records.
- Ensure a clean and safe work area, adhering to HACCP standards, and produce high-quality pastries.
Requirements:
- Minimum 5 years of professional experience in pastry arts.
- Bachelor's degree or equivalent in Culinary Arts or a related field.
- Previous teaching or training experience in a culinary school or similar international educational setting.
- Fluent English language skills.
- Excellent communication and interpersonal skills.
- Strong knowledge of classical and contemporary pastry techniques, ingredients, and equipment.
About Les Roches Crans-Montana:
Les Roches Crans-Montana is a part of the Sommet Education Group, a leading institution in hospitality education. Our campus offers undergraduate and graduate degrees in hospitality, tourism, and event management. We are committed to shaping future hospitality leaders through impactful teaching and transformative education.
We are seeking a passionate and experienced Culinary Instructor to join our team and contribute to the growth and success of our students. If you are a skilled educator with a passion for pastry arts, we encourage you to apply for this exciting opportunity.
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