Manager, Restaurant Operations, Popeyes, EMEA

vor 14 Stunden


Zug, Schweiz 4500 PLK Europe GmbH Vollzeit
Manager, Restaurant Operations, Popeyes, EMEA

Apply locations Corp - Zug Corporate Office time type Full time posted on Posted 2 Days Ago job requisition id R1699

Ready to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world.

Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS. These independently operated brands have been serving their respective guests, franchisees and communities for decades.

Our Opportunity:

The Manager, Restaurant Operations, Popeyes, EMEA provides significant value to both our franchise partners and within the Popeyes business by being the in-house expert on restaurant operations, including standards, best practices and training. These efforts are directed toward the dual goals of increasing guest satisfaction and improving franchisee profitability.

This role is highly dynamic and provides an outstanding platform for understanding and influencing all Operations aspects of the business.

Specifically, the Manager, Restaurant Operations, Popeyes, EMEA will be responsible for leading initiatives to help ensure franchise partners are supported in the following key areas:

  • Brand Standards: Execute brand standard operating procedures, with functional knowledge of the Popeyes Operations Manual.
  • Best Practices: Charged with identifying opportunities and areas for improvement to best support the goals of improved guest satisfaction and franchisee profitability.
  • Training: Champion training within the EMEA region, both classroom and digital training initiatives.

Your skills and qualifications:

  • Strong understanding of the QSR industry and restaurant operations.
  • 5+ years experience in the large-scale restaurant setting, both Corporate and Field, ideally previous experience as a Quick Service Restaurant Manager and Area Coach/District Manager/Operations Manager.
  • Strong communication and interpersonal skills, with ability to build meaningful business relationships.
  • Highly organized, motivated and a team player.
  • Strong leadership skills and ability to influence others.
  • Business acumen & dexterity with qualitative business concepts.
  • Ability to thrive in an autonomous, fast-paced and deadline-driven environment.
  • Proficient in using Excel and PowerPoint.
  • European Union/EFTA citizen or B/C Swiss work permit.

Travel:

Position will necessitate ad-hoc travel to countries throughout the EMEA region.

Benefits at all of our global offices are focused on physical, mental and financial wellness. We offer unique and progressive benefits, including a comprehensive global paid parental leave program that supports employees as they expand their families, free telemedicine and mental wellness support.

Restaurant Brands International and all of its affiliated companies (collectively, RBI) are equal opportunity and affirmative action employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status, or any other characteristic protected by local, state, provincial or federal laws, rules, or regulations.

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