General Assistant
vor 1 Woche
Salary: CHF 52,000 per annum
Hours: 40 per week
An independent day and boarding preparatory school for boys & girls aged 18 months – 18 years in Montreux, Switzerland, catering for approximately 450 students and teachers daily at lunch. We also cater for 100 boarders here, offering a core feeding of Breakfast, Lunch, and Supper along with some hospitality throughout the year. This is a 52-week contract operating Monday to Sunday, with a working pattern of 5 over 7 days.
We have a fantastic opportunity for you as General Assistant to join our independent school in Montreux.
You will ideally have previous experience working within a fast-paced catering environment and enjoy working with a great team for a company passionate about food and serving wonderful customers.
Key responsibilities:
- Support the team with serving customers, replenishing stocks, and cleaning.
- Prepare all service areas for the day's business relating to meal service.
- Prepare, set-up, serve, clear, clean, and store away any food, beverage, or equipment required for special functions.
- Prepare basic food for sale/service, following good hygiene and safety practices to the specified standard.
- Restock and replenish stocks and consumables as required during service periods, pre-empting customer needs to achieve optimum service delivery.
- Empty, remove, and store rubbish/recycle rubbish in the correct place.
- Be prepared to occasionally work evenings and/or weekends for functions and school events.
- Ensure company food standards are adhered to and wastage controlled.
- Follow all Food Hygiene, Health & Safety policies, and allergen control procedures.
You will have the following skills:
- Team working abilities, listening skills, and the ability to work on your own initiative. Impeccable personal presentation and hygiene.
- Adaptability and flexibility as necessary. Reliable, honest, and able to demonstrate an open, attentive approach to customer service.
- Willingness to learn new skills and take responsibility.
- Ability to manage some moderately heavy lifting, carrying, and pushing.
- Reasonable/good understanding and use of verbal English.
- Reasonable/good standard of written English and reading skills.
- Similar experience in a customer and/or food preparation environment is preferred.
About us
Thomas Franks is a founder-led, fresh food catering business with a focus on excellence and service delivered with individuality, passion, and style. Our clients and our people are paramount to our daily success.
Disclaimer
All applicants must be able to demonstrate that they have the Right to Work in the UK to be considered for this role. An enhanced DBS, identity & reference checks (covering the last five years) will form part of the selection process. Thomas Franks Ltd complies fully with the DBS Code of Practice and is committed to safeguarding the welfare of children.
Diversity and Inclusion at Thomas Franks
We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion, inviting applications from under-represented groups because we believe greater diversity leads to exceptional results.
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