Maitre 'd

Embark on the journey of a lifetime and make Europe's rivers your home. Apply now to become part of sea chefs as...Maitre 'd (w/m/d) - River CruisesCharterer: RiverDepartment: RestaurantWANDERLUST? Your river journey starts hereTake the chance to explore some of Europe's most beautiful ports and cultures: follow the Danube to Vienna, admire the Eiffel Tower from the Seine, or discover Amsterdam's canals with your team. Historic old towns, local markets, and cultural highlights are waiting to be explored. With enthusiasm, motivation, and team spirit, you'll unlock excellent career opportunities – and make friendships that last a lifetime.Since English is the main language on most of the river ships, the job posting is already provided in English.sea chefs - your employer with various missions - whether ocean-going, expedition, luxury or river cruises. As an experienced partner in the hotel- and crew-management for international cruise lines, sea chefs offers unique career opportunities onboard cruise ships in the premium - and luxury sector.Discover the world with us and experience Your JobThis awaits you on your journey with us:Managing the entire service department as a decision maker and guarantee of a smooth operationControl and enforcement of the quality standards and adherence of all relevant hygiene (HACCP), safety and environmental regulationsResponsibility for the sufficient supply of material, equipment and personnel for all service operations according to the prescribed standardObligation to attend during restaurant and buffet serviceResponsibility for the careful handling of all equipment and machinery in the entire serviceAlways available as contact for passengers regarding inquiries, complaints and suggestions in the service and also for crew working in the service departmentPlanning, organizing and delegating special functions in the service and motivation of the service crewDelegating service and vacation schedules together with Hotel ManagerWhy sailing with sea chefs?You can look forward to: Travelling the world Paid and organised travel International work environment Free accommodation & catering Exclusive crew areas Great career opportunities Development & training courses Paid insurance Free uniform cleaning Your course & your talentsHere's what you bring on board:Professional training as hotel / restaurant specialist or provable relevant experiences within the area with several years of practical experience, final qualification of a hotel vocational school desiredExcellent knowledge in service and galley area especially in beverages and winesCost and quality awareness as well as experience in managing complaintsVery good knowledge of English languageSpecialist competence, ability to work under stress, reliability, creativityPleasant and polite manners, smart and well-groomed appearanceSelf-assured and calm manner towards staff and passengersQuality of leadership, capable of motivationAny questions about a job on board and/or our application process?You can find comprehensive information and the FAQ on our website.We look forward to receiving your application - regardless of your age, gender, nationality, ethnic origin, religion, ideology and/or sexual orientation. Please apply online only.