Demi Chef de Partie a la carte
vor 2 Wochen
Additional Information
Job Number
Job CategoryFood and Beverage & Culinary
LocationZurich Marriott Hotel, Neumuehlequai 42, Zurich, Switzerland, Switzerland, 8006
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests' service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
-
Demi Chef de Partie a la carte
Vor 7 Tagen
Zürich, Zürich, Schweiz Marriott International, Inc Vollzeit CHF 80'000 - CHF 120'000 pro JahrZurich Marriott Hotel Bist Du das? Deine berufliche Laufbahn erstreckt sich bis in die gehobene Gastronomie, wo du deine Ausbildung erfolgreich abgeschlossen hast. Deine Arbeitsweise zeichnet sich durch Selbstständigkeit, Zuverlässigkeit und ein ausgeprägtes Hygienebewusstsein aus. Mit umfangreicher Erfahrung in vergleichbaren Positionen bringst du eine...
-
Demi Chef de Partie
vor 2 Wochen
Zürich, Zürich, Schweiz FIVE Zürich Switzerland Vollzeit CHF 60'000 - CHF 90'000 pro JahrAbout this job An Exhilarating Opportunity Are You Ready for a Daring Challenge with The World's Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining 'FIVE-Star' Hospitality and Setting the Gold Standard across the Industry. Join the FIVE Tribe - and Get Ready to Make Waves. The Candidate A Driven Self-Starter, you...
-
Chef de partie
vor 1 Woche
Zürich, Zürich, Schweiz Aparthotel Adagio Zurich City Center Vollzeit CHF 50'000 - CHF 150'000 pro JahrAbout this job The new Accor Group hotels, ibis Styles and Adagio, were recently built in the heart of Zurich, a four-minute walk from Zurich Central Station. The hotel combo has a total of 268 rooms, divided into two brands in the 3- and 4-star categories. The hotel's large communal areas offer our customers everything they need for an unforgettable stay: a...
-
Koch, Chef de partie Tournant
Vor 7 Tagen
Zürich, Zürich, Schweiz Restaurant Die Waid (Zürich) Vollzeit CHF 45'000 - CHF 60'000 pro JahrSie verfügen über eine abgeschlossene Ausbildung zum Koch sowie Berufserfahrung in der gesuchten Position. Sie haben ein selbstbewusstes Auftreten, sind teamfähig, mit den Abläufen im a la carte- und Bankettservice vertraut und sind auch in Stresssituationen Herr über Pfannen und Töpfe.Wir bieten:– Eine abwechslungsreiche Tätigkeit in zwei...
-
CHEF DE PARTIE
Vor 7 Tagen
Zürich, Zürich, Schweiz Segmüller Collection Vollzeit CHF 45'000 - CHF 70'000 pro JahrAbout this job LOFT FIVE RESTAURANT & BAR Genuss, Style und Lebensfreude – im Loft Five an der lebhaften Europaallee treffen innovative Gaumenfreuden auf eine unbeschwerte Atmosphäre. In unserem stylishen Restaurant servieren wir hochstehende und moderne Gerichte, die mit frischen und regionalen Zutaten zubereitet werden. Abgerundet wird das Erlebnis...
-
Küchenleiter:in À la Carte
vor 1 Woche
Zürich, Zürich, Schweiz Hiltl Vollzeit CHF 60'000 - CHF 120'000 pro JahrAls Ergänzung unseres Küchenteams im Haus Hiltl mitten im Herzen der Stadt Zürich suchen wir eine aufgestellte und kommunikative Persönlichkeit, die mit beiden Händen anpacken kann. Als Küchenleiter:in À la Carte hast du stets den Überblick über den A la Carte Bereich und führst das A la Carte Küchenteam. Du bist erfahrene:r Gastronom:in mit...
-
Chef de Partie Patisserie
vor 1 Woche
Zürich, Zürich, Schweiz Mandarin Oriental Savoy, Zurich Vollzeit CHF 60'000 - CHF 120'000 pro JahrAbout this job THE ROLE We are looking for a Chef de Partie Patisserie to join our team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. ...
-
Chef de Partie
vor 1 Woche
Zürich, Zürich, Schweiz Restaurant Luigia Vollzeit CHF 45'000 - CHF 60'000 pro JahrAbout this job Einleitung Willkommen in der Welt von Luigia, wo die Leidenschaft für die italienische Küche auf die lebendige Energie der Schweiz trifft. Wir sind eine renommierte Gruppe italienischer Restaurants mit 12 Standorten in den wichtigsten Schweizer Städtensowie einer Franchise in Dubai. Bei uns geht es nicht nur um gutes Essen – wir...
-
chef de partie zürich
Vor 7 Tagen
Zürich, Zürich, Schweiz luigia Vollzeit CHF 64'000 - CHF 82'000 pro JahrCHEF DE PARTIEWillkommen in der Welt von Luigia, wo die Leidenschaft für die italienische Küche auf die pulsierende Energie der Schweiz trifft Wir sind eine Gruppe renommierter italienischer Restaurants mit 12 Standorten in den wichtigsten Schweizer Städten und 2 in Italien, die nicht nur köstliche Gerichte, sondern auch unvergessliche Erlebnisse...
-
Zürich, Zürich, Schweiz Marriott Hotels Resorts Vollzeit CHF 48'000 - CHF 72'000 pro JahrDescription POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed...