Kitchen Crew

**Kitchen Crew Needed**
- Education: No degree, certificate or diploma
- Experience: minimum 1 year of restaurant experience

**Work setting**
- Restaurant

**Tasks**
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances, and equipment
- Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash, and polish floors
- Wash, peel, and cut vegetables and fruit

**Security and safety**
- Criminal record check

**Work conditions and physical capabilities**
- Fast-paced environment
- Overtime required if needed
- Repetitive tasks
- Standing for extended periods
- Work under pressure

**Personal suitability**
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English/French/Chinese Mandarin
- Hours: Full-time or part-time

**Job Types**: 100%, Part-time

Pay: From CHF25.00 per hour

Expected hours: 20 - 42 per week

**Benefits**:

- Employee discount
- Free drinks
- Insurance services
- Subsidized health insurance premiums

Schedule:

- Day shift
- Night shift

Supplemental Pay:

- Bonus pay
- Tips

**Experience**:

- Restaurant: 1 year (required)

**Language**:

- English (required)
- Chinese (preferred)
- French (required)

License/Certification:

- GastroSuisse Certificate (preferred)

Work Location: In person