Galley Director Position in Premium Hospitality

Vor 6 Tagen


Basel, Basel-Stadt, Schweiz TN Switzerland Vollzeit

Salary and Benefits

Lodging, meals, unlimited Wi-Fi, uniforms, and laundry are provided free of charge to all crew members. Additionally, we offer referral programs, loyalty bonuses, and tax-free salaries, making Viking an attractive choice for hospitality professionals.

Your Responsibilities

  • Ensure efficient food production operations within budget, analyzing quality and cost to maintain high standards.
  • Collaborate with the Inventory Manager to manage food orders and consumption, ensuring seamless logistics.
  • Develop and implement strategies to enhance menu quality, presentation, and guest satisfaction through culinary excellence.
  • Maintain direct communication with the Inventory Manager regarding provision-related matters, such as slow-moving items, inventory management, and par levels.
  • Oversee Galley equipment maintenance, managing the Annual Galley Equipment Budget Projection and reporting any damages or malfunctions to relevant parties.
  • Ensure adherence to all Public Health Policies, conducting regular spot-checks to ensure compliance.
  • Lead and support a multi-cultural team, promoting crew satisfaction, productivity, and retention through effective leadership and coaching.


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