Galley Director Position in Premium Hospitality
Vor 6 Tagen
Salary and Benefits
Lodging, meals, unlimited Wi-Fi, uniforms, and laundry are provided free of charge to all crew members. Additionally, we offer referral programs, loyalty bonuses, and tax-free salaries, making Viking an attractive choice for hospitality professionals.
Your Responsibilities
- Ensure efficient food production operations within budget, analyzing quality and cost to maintain high standards.
- Collaborate with the Inventory Manager to manage food orders and consumption, ensuring seamless logistics.
- Develop and implement strategies to enhance menu quality, presentation, and guest satisfaction through culinary excellence.
- Maintain direct communication with the Inventory Manager regarding provision-related matters, such as slow-moving items, inventory management, and par levels.
- Oversee Galley equipment maintenance, managing the Annual Galley Equipment Budget Projection and reporting any damages or malfunctions to relevant parties.
- Ensure adherence to all Public Health Policies, conducting regular spot-checks to ensure compliance.
- Lead and support a multi-cultural team, promoting crew satisfaction, productivity, and retention through effective leadership and coaching.
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