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Dining Experience Coordinator

vor 3 Wochen


Basel, Basel-Stadt, Schweiz Viking Vollzeit

Viking is a leader in the cruise industry, offering unparalleled destination-focused voyages on oceans, rivers, and lakes around the world. Our commitment to delivering exceptional travel experiences to discerning travelers has earned us numerous awards, including being rated #1 for Rivers, #1 for Oceans, and #1 for Expeditions by Condé Nast Traveler.

We are seeking a highly skilled Chef de Rang to join our Food & Beverage team on our River vessels. As a key member of our hospitality team, you will be responsible for ensuring a friendly and professional service in the restaurant, bar, lounge, and sundeck, exceeding the expectations of our guests.

Responsibilities and Expectations:

  1. Provide exceptional service to our guests, ensuring their needs are met and exceeded
  2. Manage inventory and establish par levels, assist in other departments as required
  3. Participate in onboard training programs and daily menu presentations
  4. Maintain high standards of cleanliness and safety in the restaurant, bar, pantry, lounge, and sundeck
  5. Work effectively as part of a team, supporting colleagues and contributing to a positive working environment

What We Offer:

  1. Lodging, meals, unlimited Wi-Fi, uniforms, and laundry are provided free of charge
  2. Crew cabins have only two berths, with one roommate
  3. Travel to and from the ship is arranged by Viking
  4. Dedicated crew areas and activities are available
  5. A sundeck area is reserved for crew use
  6. Employee benefits and paid vacation are offered
  7. A referral program and loyalty bonuses are available
  8. No immediate tax deduction is applied – potential for tax-free salary, depending on nationality

About This Role:

This is an exciting opportunity to join our dynamic Food & Beverage team as a Chef de Rang. If you have a passion for delivering exceptional service, a keen eye for detail, and a commitment to teamwork, we encourage you to apply.