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Hospitality Operations Specialist
vor 2 Wochen
We are seeking a highly skilled Food & Beverage Coordinator to join our dynamic team in Zurich. As a key member of our service-oriented team, you will be responsible for various food and beverage activities in our beautiful premises in the heart of Zurich.
Job DescriptionCompany OverviewBanque Pictet & Cie SA has a rich history dating back to 1805, with over 30 offices worldwide employing over 5,000 people. We offer a unique opportunity to work in a global independent wealth and asset management company.
Key Responsibilities- Plan and coordinate client lunches and hospitality services
- Organize the setup of lounges or banquets according to reservation forecasts and menus
- Manage the wine cellar in coordination with Geneva's F&B team
- Provide excellent service standards
- Contribute to the preparation of client-facing events
- Maintain inventory and material control
- Assist in establishing and improving standards and procedures
- Hotel management training or apprenticeship
- Minimum 5 years' experience in high-end hospitality or successful restaurant management
- Native German speaker, fluent in English, and knowledge of French is an advantage
- Service-oriented, smart appearance, and confident demeanor
- Residency in Switzerland is required
