Italian Culinary Master
vor 4 Wochen
We bring the art of Italian cuisine to life at FUSIO Olten, where our mission is to provide a sanctuary from the fast pace of everyday life. Our culinary concept is a fusion of the best Italian flavors, modern techniques, and a warm atmosphere.
We are looking for a passionate Italian Head Chef to lead our talented kitchen team and help us deliver excellence.
Your RoleAs Head Chef, you will be responsible for:
- Leading a team of 5-7 chefs and ensuring smooth kitchen operations.
- Maintaining the highest standards of food quality, presentation, and hygiene.
- Monitoring key metrics like food and labor costs to maintain profitability.
- Managing orders and inventory efficiently.
- Contributing creatively to new menu ideas and modern Italian à la carte dishes.
- Overseeing mise en place for breakfast, lunch, and dinner service.
- Collaborating with the restaurant management to evolve our culinary offerings.
We are looking for someone with:
- A deep love and passion for Italian cuisine, with a flair for modern interpretations.
- Proven experience as a Head Chef or Sous Chef in a similar role, preferably in Italian cuisine.
- Strong knowledge of food cost management, inventory control, and team leadership.
- A meticulous approach to quality, with a keen eye for detail and presentation.
- Flexibility, motivation, and the ability to go the extra mile when needed.
- Availability to work on weekends and during peak service times.
- Creativity in working with premium, fresh ingredients.
- Native Italian background is required to authentically represent our Italian culinary philosophy.
- A young, dynamic, and experienced team ready to collaborate and innovate.
- A modern, evolving culinary concept that embraces change and creativity.
- Fair compensation based on your skills and experience.
- Opportunities for growth within our expanding restaurant concept.
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