INRODUCTION Considered as one of the most traditional and oldest luxury hotel in Gstaad, LE GRAND BELLEVUE combines the luxury and the sophistication of a grand hotel with the charming atmosphere of a cozy country house.

We are looking forward welcoming a new team member for the position : Commis Patisserie (m/w/d) TLNT1_CH KEY RESPONSIBILITIES Assist the pastry chef with the preperation of deserts Plate and decorate pastries and desserts Ensure cleaninliness and organization on the pastry station QUALIFICATIONS & SKILLS Previous working experience as a Commis Patisserie or similar role Understanding of health and safety rules in the kitchen Teamwork and communication Creativity and attention to detail Passionate for pastry and baking Swiss or EU/EFTA citizen, due to work permit WHY JOINING LE GRAND BELLEVUE Working at Le Grand Bellevue means becoming part of a team that prides itself on delivering genuine and authentic service amidst the stunning beauty of the Swiss Alps.

Enjoy an inclusive hospitality culture where your dedication is recognized.

Join us in creating unforgettable moments for our esteemed guests and be part of our ongoing commitment to excellence in the luxury hospitality industry.

Discover the world-famous mountain destination with a wide range of activities Employment conditions in accordance with L-GAV Get your accommodation in our staff houses in the surroundings of the hotel Select the half/full pension from our staff restaurant Be a hotel member of the Swiss Deluxe Hotels group and enjoy discounted stays in the partners' hotels Enjoy the benefits and discounts of the YOURGSTAAD card over the station Get access to Brands for Employees and their platform of deals

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